CHEESE NOTES

High-res Rossini Blue, from the Val Taleggio region of Italy (better known, of course, for Taleggio). This blue is wrapped in grape leaves and washed with red wine during the aging process, leading to its distinctive coat of leaves over a deep purple rind.  This is a sweet and buttery blue with a distinctive musky, fruity flavor, followed by a peppery blue finish.  Purchased at Blue Apron Foods.

Rossini Blue, from the Val Taleggio region of Italy (better known, of course, for Taleggio). This blue is wrapped in grape leaves and washed with red wine during the aging process, leading to its distinctive coat of leaves over a deep purple rind. 

This is a sweet and buttery blue with a distinctive musky, fruity flavor, followed by a peppery blue finish. 

Purchased at Blue Apron Foods.

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  1. prettykitty333 reblogged this from cheesenotes and added:
    what I’m craving! Even though it...completely repulsive to me.
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